I’ve got a treat for you.
It’s quick and easy too. I conjured up this recipe with my friend Elizabeth last Friday night.
We hardly danced on tabletops, but we definitely took too many shots…
of our cookies.
Rookies (Reese’s chocolate chip cookies)
- 1 package of chocolate chip cookie dough
- 1 bag of mini Reese’s cups
Wrap cookie dough around reeces cup. (Don’t forget to peel off the Reese’s paper.) Place 9 cookies evenly spaced out onto an ungreased baking sheet and bake for 10 minutes on 355.
We got a little wild, letting undercooking some of our doughy delectables. #willinout
The low-key night of baking was the perfect way to kickstart a busy weekend sailing on the SF Bay, going out in the Mission District, aimlessly walking through the waterfront city, and a 10-mile hike in Big Basin.
Enjoy the little things in life, because one day you will look back and realize they were the big things.
Love yourself and the rest will follow.
Explorations and adventures forever ensue when you open up to the possibilities.